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Coturnix Coturnix
Whole ex-layer quails from 180 to 220 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
Product intended for wildlife species. Please contact us for more information.
Estimated shipping: 2–5 business days
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Prey commonly used to feed a number of carnivores such as big cats or birds of prey.
Crude protein: 20.20 g /100 g
Crude fat: 11.40 g / 100 g
Which saturates: 2.50 g / 100 g
Total carbs: 0.30 g / 100 g
Including sugars: < 0.20 g / 100 g
Salt: 0.10 g / 100 g
Energy value: 770 kJ / 100 g
Nutritional value: 185 kcal / 100 g
100% chicken (breast)
12 sausages of 250 g in a 3 kg box - frozen
1,7 x 1,7 cm pieces
80% chicken neck, 20% poultry meal
48 sausages of 500 g in a 24 kg box - frozen
5 mm grinding grid output
100% gizzard - frozen
6 bags of 1 kg in a 6 kg box
Easy to separate individually
100% chicken neck
4 bags of 2,5 kg in a 10 kg box - frozen
Approximately 40 g - 10 cm necks
Coturnix Coturnix
Whole ex-layer quails from 300 to 380 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
Turkey pieces, boneless with skin
800-1200 g blocks - 15 kg box - frozen
Coturnix Coturnix
Whole quails from 180 to 220 g
Rearing period: 4 weeks
IQF - 8 kg box
Gallus Gallus Domesticus
20 kg box - frozen
Plucked and gutted chickens, between 800 and 2500 g per piece
Breast cuts (boneless and skinless)
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80% chicken neck, 20% poultry meal
5 bags of 5 kg in a 25 kg box - frozen
5 mm grinding grid output
50% chicken neck, 50% turkey liver
20 sausages of 500 g in a 10 kg box - frozen
7.8 mm grinding grid output
80% chicken neck, 20% poultry meal
24 sausages of 1 kg in a 24 kg box - frozen
5 mm grinding grid output
Coturnix Coturnix
Whole ex-layer quails from 180 to 220 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box