Food and equipment for
wild and domestic
animals
Data sheet
Reference : CPP02220
Peeled cooked shrimp - IQF
Reference : CPP02210
Whole cooked shrimp - IQF
Reference : CPP34121
Truite Evis ss tête BL 300-400
Reference : CPP34230
Gutted Trout - IQF - 200-300 g
Reference : CPP02201
Whole raw shrimp - IQF - 20/40 ppk
Reference : CPP30111
Bream- Block - >20 cm - 10/12 ppk
Reference : CPP08120
Herring - Block - 12-15 cm - 25/35 ppk
Reference : CPP10101
Merlan BLOC 8/18 25 kg
Reference : CPP11310
Hake dice - IQF - 2 cm
Reference : CPP34111
Trout - Block - 60-65 g
Reference : CPP34130
Gutted Trout - Block - 200-400 g
Reference : CPP04102
Anchovy - Block - 60/65 ppk
Reference : CPP34110
Trout - Block - 100 g
Reference : CPP30101
Bream - Block - >30 cm - 6/8 ppk
Reference : CPP34120
Trout - Block - 200-400 g
Reference : CPP08110
Herring - Block - 10-15 cm - 16/20 ppk
* Required fields