100% beef (muscle) - frozen
20 sausages of 500 g in a 10 kg box
1.7 x 1.7 cm pieces
90% beef (muscle), 10% beef fat (depending on supply) - frozen
20 sausages of 500 g in a 10 kg box
7.8 mm grinding grid output
100% beef spleen
20 x 500 g sausages in a 10 kg box
1.7 x 1.7 cm pieces
100% beef liver
20 x 500 g sausages in a 10 kg box
1.7 x 1.7 cm pieces
100% beef heart
20 sausages of 500 g in a 10 kg box
1.7 x 1.7 cm pieces