Food and equipment for
wild and domestic
animals
Data sheet
Reference : CVO04220
Small ex-layer Quail 180-220 g - IQF
Saint Laurent SAS
Reference : CVO03401
Turkey - Neck - 4x5 kg
Reference : CVO02102
Whole chicken - Block - Approx. 800-1000 g
Reference : CVO02401
Chicken - Neck - 4 x 2.5 kg
Reference : CVO02502
Chicken - breast cube - 20x500 g
Reference : CVO04110
Premium Young Quail 240-280 g - IQF
Reference : CVO03602
Turkey - Osso Bucco - 4x2.5 kg
Reference : CVO03601
Turkey - Leg - 10 kg
Reference : CVO03402
Turkey Male - Neck - 4x5 kg
Reference : CVO02503
Aiguillette poulet 500 g/10 kg
Reference : CVO04111
Young Quail - 240-280 g - IQF
Reference : CVO02201
Whole chicken - Gutted - Block - Approx. 800-1000g
Reference : CVO02402
Chicken - Neck - 4 x 5 kg
Reference : CVO02303
Chicken - Heart - 10 x 2.5 kg
Reference : CVO02601
Chicken - Leg/bits - IQF
Reference : CVO02500
Chicken - Breast cube - 12x250g
* Required fields