Food and equipment for
wild and domestic
animals
Data sheet
Reference : CBO03003
Beef w/o bone - 1 to 2 kg - 5 kg
Saint Laurent SAS
Reference : CBO03002
Beef w/o bone - 5x5 cm - 5 kg
Reference : CBO02001
Beef - Bone-in - 5 to 7 kg
Reference : CBO01003
Beef - Heart - Strips - 2.5 kg
Reference : CMC02802
Beef - Hamburger - IQF
Reference : CBO02003
Beef - Bone-in - Carcass
Reference : CBO01201
Beef - Spleen - 500 g
Reference : CBO01002
Beef - Heart - Pieces - 2.5 kg
Reference : CBO02005
Beef - Fore rib - 5 kg
Reference : CBO02004
Beef - Bone-in - 2-3 kg / 15 kg
Reference : CBO03004
Beef w/o bone - 200/300 g - 5 kg
Reference : CBO02002
Beef - Bone-in - 2 to 3 kg
Reference : CBO01004
Beef - Heart - BLOCK
Reference : CBO02007
Beef - Cut bone - Approx. 500 g
Reference : CBO01103
Beef - Liver - 2.5 kg
Reference : CBO01001
Beef - Heart - Cube - 500 g
* Required fields